|
Nutrition Facts
|
Parmesan Butternut Squash
|
| Serving Size
1 CUP
|
| Amount Per Serving
|
|
Calories
193
|
| Total
Fat |
7
g
|
| Saturated Fat |
3
g
|
| Trans Fat |
0
g
|
| Cholesterol |
16
mg
|
| Sodium |
593
mg
|
| Total Carbohydrate |
29
g
|
| Dietary Fiber |
5
g
|
| Sugar |
5
g
|
| Protein |
9
g
|
| Vitamin A
|
26038 IU
|
| Vitamin C
|
37 mg
|
| Calcium
|
294 mg
|
| Iron
|
2 mg
|
|
|