|
Nutrition Facts
|
Roasted Butternut Squash
|
| Serving Size
1 Cup
|
| Amount Per Serving
|
|
Calories
146
|
| Total
Fat |
0
g
|
| Saturated Fat |
0
g
|
| Trans Fat |
0
g
|
| Cholesterol |
0
mg
|
| Sodium |
568
mg
|
| Total Carbohydrate |
41
g
|
| Dietary Fiber |
5
g
|
| Sugar |
15
g
|
| Protein |
2
g
|
| Vitamin A
|
26038 IU
|
| Vitamin C
|
37 mg
|
| Calcium
|
118 mg
|
| Iron
|
2 mg
|
|
|