Nutrition Facts
Egg Salad Plate
 
Serving Size     1 Plate
Amount Per Serving
Calories     425
Total Fat 22  g
    Saturated Fat 9  g
    Trans Fat 0  g
Cholesterol 241  mg
Sodium 896  mg
Total Carbohydrate 36  g
    Dietary Fiber 5  g
    Sugar 6  g
Protein 21  g
Vitamin A 5873 IU
Vitamin C 2 mg
Calcium 296 mg
Iron 3 mg

Contains:Egg,Wheat,Dairy,Soybean Oil