|
Nutrition Facts
|
Teriyaki Chicken Leg
|
| Serving Size
1 Leg
|
| Amount Per Serving
|
|
Calories
259
|
| Total
Fat |
13
g
|
| Saturated Fat |
3
g
|
| Trans Fat |
0
g
|
| Cholesterol |
60
mg
|
| Sodium |
681
mg
|
| Total Carbohydrate |
15
g
|
| Dietary Fiber |
1
g
|
| Sugar |
8
g
|
| Protein |
19
g
|
| Vitamin A
|
0 IU
|
| Vitamin C
|
0 mg
|
| Calcium
|
19 mg
|
| Iron
|
1 mg
|
|
|