Nutrition Facts
Turkey and Cheese Sub
Serving Size
1 Sub
Amount Per Serving
Calories
402
Total Fat
11
g
Saturated Fat
3
g
Trans Fat
0
g
Cholesterol
53
mg
Sodium
855
mg
Total Carbohydrate
48
g
Dietary Fiber
5
g
Sugar
7
g
Protein
29
g
Vitamin A
272
IU
Vitamin C
4
mg
Calcium
86
mg
Iron
2
mg
Contains:
Egg,Sesame,Soy,Wheat,Dairy,Soybean Oil