Nutrition Facts
Turkey Italian and Cheese Sub
 
Serving Size     1 Sub
Amount Per Serving
Calories     443
Total Fat 17  g
    Saturated Fat 5  g
    Trans Fat 0  g
Cholesterol 68  mg
Sodium 1089  mg
Total Carbohydrate 49  g
    Dietary Fiber 5  g
    Sugar 9  g
Protein 25  g
Vitamin A 272 IU
Vitamin C 6 mg
Calcium 187 mg
Iron 3 mg

Contains:Egg,Sesame,Soy,Wheat,Dairy,Soybean Oil