Nutrition Facts
Turkey Sub
 
Serving Size     1 Sub
Amount Per Serving
Calories     366
Total Fat 9  g
    Saturated Fat 2  g
    Trans Fat 0  g
Cholesterol 45  mg
Sodium 643  mg
Total Carbohydrate 46  g
    Dietary Fiber 5  g
    Sugar 6  g
Protein 26  g
Vitamin A 272 IU
Vitamin C 4 mg
Calcium 5 mg
Iron 2 mg

Contains:Egg,Sesame,Soy,Wheat,Soybean Oil,Dairy