Nutrition Facts
Turkey Sub
Serving Size
1 Sub
Amount Per Serving
Calories
366
Total Fat
9
g
Saturated Fat
2
g
Trans Fat
0
g
Cholesterol
45
mg
Sodium
643
mg
Total Carbohydrate
46
g
Dietary Fiber
5
g
Sugar
6
g
Protein
26
g
Vitamin A
272
IU
Vitamin C
4
mg
Calcium
5
mg
Iron
2
mg
Contains:
Egg,Sesame,Soy,Wheat,Soybean Oil,Dairy